Getting ready for ACES

Exploring Portland

The day before the opening of ACES2016 was about food and style.

  1. Making my lunch choice.
  2. Getting the conference bags ready.
  3. A new do, Portland style.
  4. Scoring some early swag.
  5. Finishing the day with some shwarma.
  6. A plate of Shawarma at Karam Lebanese and Syrian Cuisine in Portland. #ACES2016 https://t.co/BzCAZPftS6

    A plate of Shawarma at Karam Lebanese and Syrian Cuisine in Portland. #ACES2016 pic.twitter.com/BzCAZPftS6

 

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